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Amaranth pops 500g

Amaranth pops 500g

It is also possible to receive popping (so-called amaranth expanded) from grain of amaranth, which production process is similar to the technology of popcorn. This product is suitable for direct human consumption and does not require heat treatment. It can be consumed as a supplement to yogurt, kefir, cheese or as a sweet snack with honey. Also flakes are prepared with amaranth – ideal for morning milk soup, as well as an addition to dinner soups and burgers.

Application:

How to use: in addition to yogurt, kefir, muesli, cheese and a sweet snack with honey. Also flakes are prepared with amaranth – ideal for morning milk soup, as well as an addition to dinner soups and burgers. Recommended as a substitute for flour (in the amount of 10-15%) in all home baked goods and flour meals.

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